The illegal sale of alcohol to minors can have legal and financial consequences for both your company and its employees. This program is specifically designed to teach store managers and employees how to legally sell these products. This program has been a recognized industry standard since 1986 and the updated version assists employees: learn how to handle intoxicated customers, reduce theft of alcohol, prevent third party sales, and reduce liability to themselves and their stores.

*TAM® and TECHNIQUES OF ALCOHOL MANAGEMENT® are registered service marks of the Michigan Licensed Beverage Association and are used under license by the National Association of Convenience Stores.