NACS 50th Anniversary: Celebrating 50 Years

October 2011

NACS Online
About NACS
Membership
Shows & Events
Products & Services
News & Media Center
NACS Magazine
Industry Resources
Government Relations

NACS Magazine

Retention Drives Success

By Bill Bishop
 
Employee turnover affects the bottom line, diminishes customer service and is just plain bad for business. While high unemployment creates an ample source of qualified applicants these days, an “easy come, easy go” philosophy is not a sound management strategy. Frequently replacing con­venience store workers is not a viable long-term solution to staffing your stores — retaining employees is the path to profitability.
 
When some of the nation’s leading convenience retailers recently gathered to discuss critical management issues, this subject became the primary topic of discussion. During an era when purse strings are tight, turnover has tremen­dous influence on the balance sheet — and customer service. The group’s con­sensus: Retaining valued employees is more essential than ever.
 
For solutions, the members of this group, the NACS/Coca-Cola Retailing Research Council (NACS/CCRRC), did not have to search far. They merely dipped into a rich collection of 60 re­search initiatives by retailers for retail­ers, created by this Council and others. As part of its commitment to help retail­ers drive their businesses forward and to expand knowledge in the retail community, The Coca-Cola Company spon­sors several retailing research councils worldwide; the NACS/CCRRC is com­posed of leading c-store executives who oversee investigations conducted by in­dependent third parties.
 
One of these studies, “New Ideas for Retaining Store-Level Employees,” shares recommendations that may be even more relevant now than when conceived a decade ago. A companion piece, “Increasing Employee Retention in Convenience Stores,” provides spe­cific guidelines for convenience store executives.

Retention Can Be Simple

“The most effective ways to retain hourly workers are surprisingly simple,” said Blake Frank, an industrial psychologist who oversaw the original retention study (today, he’s associate professor of management at the University of Dallas). “Clear directions, proper maintenance of equipment and supplies, and performance of immediate supervisors are the primary keys to employee satisfaction.”
 
In support, the research indicated that companies that provided functioning equipment and easy access to supplies retained workers as much as two months longer than those that did not.
 
Frank recalls how a store clerk, who participated in a focus group related to the research, illustrated this point. One of his responsibilities was to wipe down shelves with a specially prepared formula; a sponge was not provided nor was the “recipe” for the cleaning solu­tion. The worker did not have the re­sources needed to complete the task, yet was later “yelled at” for not performing his duties.
 
“Employees often get blamed when something goes wrong,” explained Frank, “but if you deeply examine the issue, sometimes there’s a system breakdown that the worker cannot fix. Managers tend to underestimate the impact these situations have on retaining members of their workforce.” Complicating the mat­ter: Businesses rarely calculate the cost of turnover because it doesn’t show up on the P&L statement.

Turnover Costs

Direct costs of replacing employees in­clude advertising, training, interviewer time, employee testing, background checks and processing new hires into the system. More difficult to factor are opportunity costs that occur as part of the learning curve. These encompass errors — making incorrect change at the cash register or mistakes in paperwork — product damage, inventory shrinkage and improper use of equipment.
 
Beyond this, customer service also suffers — with consequences that are nearly impossible to measure. Highly trained individuals familiar with the or­ganization’s mission and a store’s cus­tomers can have a huge effect on attract­ing and retaining shoppers.
 
Here’s one story that demonstrates the tremendous value of customer ser­vice and serves as a powerful testament to the value seasoned employees bring to retailers: A woman moved into a new home, but her physician called in a pre­scription to her old pharmacy several miles out of the way. When she arrived at the counter of her former neighbor­hood store, the clerk recognized her, greeting her by name. Heartened by the personal service, she switched her business back to the old pharmacy, even though the location was more inconvenient. If that employee had been new, the shopper’s positive — and mo­tivating — experience would never have happened.

Experienced Employees Enhance Service

“It’s expensive to replace employees and it’s costly to attract and retain cus­tomers,” said Roy Strasburger, presi­dent of the international division of Strasburger Enterprises, a Texas-based company operating thousands of conve­nience stores. “We believe the best way to create a loyal customer is for our per­sonnel to establish a relationship with them. We want to build a sense of famil­iarity — convey to the shopper that this is their store. If we have a lot of turnover, we can’t do that.”
 
Strasburger’s organization devel­oped a multi-faceted action plan to keep employees on board as long as possible. It includes making them feel like part of a team; properly equipping staff to do their jobs with tools, knowledge, educa­tion and training; and enabling workers to see the results of their efforts, for example, through bonus programs for managers based on store performance.

The First 90 Days

Frank applauds such efforts and says the first 90 days of employment offer a cru­cial window for these endeavors. As the study demonstrates, like skiing down a dangerously steep slope, tenure rapidly plummets during the first few months of employment, then begins to level off. “The longer you keep employees,” he said, “the longer they tend to stay.” He also suggests that you can change corpo­rate mindset and strategy by reframing discussions about “turnover” into con­versations about “driving retention.”
 
It’s a topic on the mind of Stewart Spinks, founder and CEO of the Spinx Company, which operates 65 Southeastern convenience stores. His business uses a workforce labor planner, which optimizes staffing with daily workflow at each outlet. While the company formerly employed full-time associates, most hourly employees have been converted to part-time status.
 
“While this system better meets the needs of our business and workers who want flexible schedules, it’s a challenge to keep those who want full-time em­ployment.” As part of an effort to retain valued individuals, Spinks instituted a bonus system that rewards general managers for performance tied to con­trollable gross margins. This includes soliciting extra sales, emphasizing pro­motions and monitoring specific ex­penses.
 
Take Action
When seeking methods to keep employ­ees, focus on identified retention driv­ers. While the NACS/CCRRC report provides a comprehensive list, some key factors include:
  • Organizational Direction: How the company does business and overall sat­isfaction with the organization.
  • Immediate Supervision: An evalua­tion of how an employee’s immediate supervisor executes his/her superviso­ry duties and responsibilities.
  • Providing Directions: How well the company provides employees with di­rections (generally written) necessary to do the job.
  • Providing Feedback: The quality of performance feedback.
  • Equipment and Supplies: The qual­ity and availability of equipment and supplies required to do the job.
 
Then to launch a retention initiative for your company, use the list of reten­tion drivers to target key issues. Base the selection on management’s knowl­edge of the issue or collect additional data. Then assign a team to work on the issue, having it focus on a part of the or­ganization with an identifiable reten­tion challenge over which the team can exert influence and control.
 
Analyze results and identify related management and organizational prac­tices. And finally, create and imple­ment a plan with specific actions and timeframes. Assign individuals to be accountable for the implementation and progress measures as well as cre­ating consequences for failure and suc­cess.
 
A disciplined plan of attack for great­er employee retention, based on sound research, will lead to greater customer loyalty, higher profitability and cost savings. 
 
Bill Bishop, chairman of Willard Bishop and chief architect of brickmeetsclick.com, serves as research director for the NACS/Coca-Cola Retailing Research Council.
 
***

A Treasure Trove of Information

“NACS/CCRRC was established in 2000 and conducts studies on issues important to convenience retailers,” said Joe Burke, vice president of retail industry affairs for Coca-Cola Refreshments, The Coca-Cola Company, which sponsors six different international retailing research councils. “We partnered with NACS to create the NACS/CCRRC to support our convenience retail customers. Together, we generate ideas and solutions that have a meaningful impact on the c-store industry.”
 
“I’ve seen the value of the Council from its inception,” said Hank Armour, president and CEO of NACS and one of the group’s first members. “I’m pleased that The Coca-Cola Company is finding ways to bring the broader learnings of the Council to NACS members and ensure the long-term viability and integrity of our businesses.”
 
NACS/CCRRC is composed of 17 members serving limited terms, representing both large and small companies, different store formats, geographies and levels of involve­ment with gasoline. Since it was established, the Council has over­seen development of four major studies. All Council research, including “New Ideas for Retaining Store-Level Employees” (originally commissioned by a separate Council focused on supermarkets) and “Increasing Employee Retention in Convenience Stores,” is available online at ccrrc.org. To participate in an ongoing dialogue about topics of interest, visit the Council’s blog at ccrrc.wordpress.com.